Alaska Coho Salmon
One 12oz pack (2 x 6oz servings, flash-frozen).
The light flavor, firm texture, and high omega-3 oil content of this fish make it ideal for a wide variety of recipes. Wild-caught salmon is leaner than farmed salmon, so it’s best to cook Coho medium or medium-rare. Delivered boneless and skin-on.
Our Coho Salmon comes from Alaska, where fishing has been important to local communities for generations, and where the population is certified as sustainable and recommended by Seafood Watch.
We care about the fish you eat and work closely with our supply partners to provide you with the very best. If you are not 100% satisfied, we will replace or refund any item within 30 days.