Why We Love Pacific Black Cod

Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

Where It's From

Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

Why We Love Pacific Black Cod

Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

Contents:

One 10oz pack (2 x 5oz servings, flash-frozen)

    Cooking Tip:

    Sablefish has a silky, creamy, white flesh. In addition, its high-fat content makes it forgiving to the novice cook because the fat acts as a buffer against overcooking. Try our recipe for Miso Black Cod, our twist on Nobu’s famous dish.

    Where It's From:

    Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

    DELIVERY DETAILS

    Free shipping on orders over $99+. Orders ship within 1-3 business days of purchase, and deliver within 1-3 days of shipment. Click here for more details.

    100% Risk Free Guarantee

    We care about the fish you eat and work closely with our supply partners to provide you with the very best. If you are not 100% satisfied, we will replace or refund any item within 30 days.

    Stars

    We ordered some black cod (Sea to Table offers larger cuts of black cod than other mail-order seafood venders) and we were not disappointed! Very nicely packed; some dry ice was still left in the package when it arrived, despite 100+ degree temps in Texas. The fist was very fresh and tasty. Highly recommend. We'll be ordering more!

    Lee from Texas

    Pacific Black Cod (2 x 5oz servings)

    Sale price

    Regular price $29.99
    ( / )

    Pacific Black Cod (2 x 5oz servings)

    One 10oz pack (2 x 5oz servings, flash-frozen)
    Sale price

    Regular price $29.99
    ( / )
    Shipping calculated at checkout.

    Flash frozen at the peak of freshness

    Caught in the wild, not farm raised

    100% USA caught and processed

    Sablefish has a silky, creamy, white flesh. In addition, its high-fat content makes it forgiving to the novice cook because the fat acts as a buffer against overcooking. Try our recipe for Miso Black Cod, our twist on Nobu’s famous dish.

    Free shipping on orders over $99+. Orders ship within 1-3 business days of purchase, and deliver within 1-3 days of shipment. Click here for more details.

    We care about the fish you eat and work closely with our supply partners to provide you with the very best. If you are not 100% satisfied, we will replace or refund any item within 30 days.

    Why We Love Pacific Black Cod

    Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

    Where It's From

    Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

    Why We Love Pacific Black Cod

    Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

    Contents:

    One 10oz pack (2 x 5oz servings, flash-frozen)

      Cooking Tip:

      Sablefish has a silky, creamy, white flesh. In addition, its high-fat content makes it forgiving to the novice cook because the fat acts as a buffer against overcooking. Try our recipe for Miso Black Cod, our twist on Nobu’s famous dish.

      Where It's From:

      Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

      DELIVERY DETAILS

      Free shipping on orders over $99+. Orders ship within 1-3 business days of purchase, and deliver within 1-3 days of shipment. Click here for more details.

      100% Risk Free Guarantee

      We care about the fish you eat and work closely with our supply partners to provide you with the very best. If you are not 100% satisfied, we will replace or refund any item within 30 days.

      Stars

      We ordered some black cod (Sea to Table offers larger cuts of black cod than other mail-order seafood venders) and we were not disappointed! Very nicely packed; some dry ice was still left in the package when it arrived, despite 100+ degree temps in Texas. The fist was very fresh and tasty. Highly recommend. We'll be ordering more!

      Lee from Texas

      Click here to be notified by email when Pacific Black Cod (2 x 5oz servings) becomes available.

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