Why We Love Pacific Black Cod:

Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

Where It's From

Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

Why We Love Pacific Black Cod:

Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

Contents:

One 10oz pack (2 x 5oz servings, flash-frozen)

  • Flash frozen at the peak of freshness
  • Never Farmed
  • 100% USA caught and processed
Cooking Tip:

Black Cod has a silky, creamy, white flesh. In addition, its high-fat content makes it forgiving to the novice cook because the fat acts as a buffer against overcooking. Try our recipe for Miso Black Cod, our twist on Nobu’s famous dish.

Where It's From:

Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

DELIVERY DETAILS

Free shipping on orders over $99+. Orders ship within 1-3 business days of purchase, and deliver within 1-3 days of shipment. Click here for more details.

100% Risk Free Guarantee

We care about the fish you eat and work closely with our supply partners to provide you with the very best. If you are not 100% satisfied, we will replace or refund any item within 30 days.

Stars

The Pacific black cod is absolutely divine. I have a wonderful recipe for a miso glazed Pacific black cod. That is just terrific. I am a dietitian, and I often tell clients of your company because the fish is so terrific and the service is great.

Lois Duke

Pacific Black Cod (2 x 5oz servings)

Sale price

Regular price $29.99
( / )

Pacific Black Cod (2 x 5oz servings)

One 10oz pack (2 x 5oz servings, flash-frozen)
Sale price

Regular price $29.99
( / )
Shipping calculated at checkout.

Flash frozen at the peak of freshness

Caught in the wild, not farm raised

100% USA caught and processed

Sablefish has a silky, creamy, white flesh. In addition, its high-fat content makes it forgiving to the novice cook because the fat acts as a buffer against overcooking. Try our recipe for Miso Black Cod, our twist on Nobu’s famous dish.

Free shipping on orders over $99+. Orders ship within 1-3 business days of purchase, and deliver within 1-3 days of shipment. Click here for more details.

We care about the fish you eat and work closely with our supply partners to provide you with the very best. If you are not 100% satisfied, we will replace or refund any item within 30 days.

Why We Love Pacific Black Cod:

Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

Where It's From

Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

Why We Love Pacific Black Cod:

Black Cod, or Sablefish, is also known as Butterfish, and not for nothing. Black Cod has a silky, creamy white flesh and high levels of fatty Omega-3’s that make it a favorite of professional and home chefs alike. Black Cod is highly versatile, totally delicious, and easy to prepare. Our Black Cod is caught sustainably and processed in the USA.

Contents:

One 10oz pack (2 x 5oz servings, flash-frozen)

  • Flash frozen at the peak of freshness
  • Never Farmed
  • 100% USA caught and processed
Cooking Tip:

Black Cod has a silky, creamy, white flesh. In addition, its high-fat content makes it forgiving to the novice cook because the fat acts as a buffer against overcooking. Try our recipe for Miso Black Cod, our twist on Nobu’s famous dish.

Where It's From:

Wild-caught in Alaska, this fishery is sustainably-managed and responsibly-harvested under stringent U.S. regulations. Check the traceability sticker on each individual pack for specific landing location and catch method!

DELIVERY DETAILS

Free shipping on orders over $99+. Orders ship within 1-3 business days of purchase, and deliver within 1-3 days of shipment. Click here for more details.

100% Risk Free Guarantee

We care about the fish you eat and work closely with our supply partners to provide you with the very best. If you are not 100% satisfied, we will replace or refund any item within 30 days.

Stars

The Pacific black cod is absolutely divine. I have a wonderful recipe for a miso glazed Pacific black cod. That is just terrific. I am a dietitian, and I often tell clients of your company because the fish is so terrific and the service is great.

Lois Duke

Click here to be notified by email when Pacific Black Cod (2 x 5oz servings) becomes available.

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