Sea Stories — EPA
Sea to Table
What Happens When You Swap Meat for Fish?
Besides reducing your carbon footprint, you’ll enjoy a myriad of health benefits when you swap red meat for fish twice per week.
Sea to Table
July 14, 2021
GMO Salmon is coming. Could You Eat it Without Knowing?
After years of regulatory hurdles, genetically modified (GMO) salmon are about to hit the shelves… but you may not know you are buying or eating it.
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