Cooking Tips — Wild Gulf Shrimp

A Seafood Grilling Primer

A Seafood Grilling Primer

Seafood and the grill are a match made in heaven, and our Grill Master's Kit features some of the best grilling fish that America has to offer. No matter whether your fuel of choice is gas or charcoal, grilling imparts a wonderful smokiness that enhances, rather than overpowers, even the most delicate of fish. There’s more to grilled seafood than just shrimp on the barbie (although skewers of Wild Gulf Shrimp are one of our favorites). Defrost Slow and Steady Keep your fish in the freezer until the day before you're ready to grill. Read this post for simple thawing instructions. Gently pat your fish...

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Tasty Tips & Tricks - Wild Gulf Shrimp

Tasty Tips & Tricks - Wild Gulf Shrimp

Shrimp is the most popular seafood in America, and it's easy to understand why. Our Wild Gulf Shrimp's fast prep time and it's sweet and succulent flavor make it easy to love -- and to cook. Recipes Shrimp Stir-Fry, via sea2table.com Linguine with Shrimp and White Wine, via Martha Stewart Shrimp Banh Mi, via EatingWell Hot Honey Shrimp with Grit Cakes, via Sea to Table's Home Cook Hall of Fame Shrimp with Pesto Pasta and Tomatoes, via Sea to Table's Home Cook Hall of Fame What to Do 1. Defrost slow and steady. Move shrimp to the fridge 24 hours before...

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