Cooking Tips — order seafood online

A Seafood Grilling Primer

A Seafood Grilling Primer

Seafood and the grill are a match made in heaven, and our Grill Master's Kit features some of the best grilling fish that America has to offer. No matter whether your fuel of choice is gas or charcoal, grilling imparts a wonderful smokiness that enhances, rather than overpowers, even the most delicate of fish. There’s more to grilled seafood than just shrimp on the barbie (although skewers of Wild Gulf Shrimp are one of our favorites). Defrost Slow and Steady Keep your fish in the freezer until the day before you're ready to grill. Read this post for simple thawing instructions. Gently pat your fish...

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Tasty Tips & Tricks - Atlantic Sea Scallops

Tasty Tips & Tricks - Atlantic Sea Scallops

Shucked by hand straight from the ocean, our Atlantic Sea Scallops have a succulent sweet taste and perfectly tender texture. Selected Recipes Perfectly Seared Scallops, via Sea to Table Scallops with Pan Sauce, via Epicurious Grilled Lemony Scallops with Salsa Verde, via Bon Appetit Scallops Provencal, via Food Network Scallops with Herbed Brown Butter, via Epicurious Lemon Garlic Scallops, via AllRecipes What to Do Defrost slow and steady. Move Scallops to the fridge 24 hours before you plan to cook them. Season well. Sprinkle with salt, pepper, and any other spices included in your recipe. Dry thoroughly. To achieve a perfect...

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